Lemon Chia Glazed Muffins! GF & Dairy-Free!
Brighten your day with the refreshing zest of our Lemon Chia Glazed Muffins! These moist, fluffy delights are made with a blend of all-natural, plant-based ingredients, featuring the tangy burst of fresh lemons and the delightful crunch of nutrient-packed chia seeds.
Gluten free, dairy free, and egg free! Free of hydronated oil, corn starch, and high-fructose corn syrup! All our bakery items are baked fresh to order and made with love, using only 100% vegan ingredients.
Ingredients: Rice flour, Sorghum flour, oat flour, organic cane sugar, plant butter (vegetable oil blend, water, salt, natural flavor, pea protein isolate, sunflower lecithin, olive oil, lactic acid, annatto extract) lemon juice, chia seeds, applesauce, vanilla extract, lemon extract, pectin, guar gum, cream of tartar, lemon zest, rosemary, apple cider vinegar, water.
Lemon Icing: organic gluten-free powdered sugar (organic cane sugar, organic tapioca starch), lemon extract, lemon juice, water.
Muffin size: 4” x 4” (6 oz)